Savoring Southeast Asia

Savoring Southeast Asia

Recipes and Reflections on Southeast Asian Cooking

Book - 2000
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Readers are transported to the unique tropical kitchens of Thailand, Vietnam, Indonesia, Malaysia, Singapore, and other countries of Southeast Asia in this combination cookbook and travelogue. Nearly 130 authentic recipes are combined with a personal narrative and stunning photos and watercolors.
Publisher: Alexandria, VA : Time-Life Books, 2000
ISBN: 9780737020434
Branch Call Number: ANF 641.5959 JUE
Characteristics: 256 p. : col. ill. ; 34 cm
Additional Contributors: Williams, Chuck 1915-


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