Tofu Cookery

Tofu Cookery

Book - 2008
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Tofu Cookery 25th Anniversary edition features tofu in a myriad of dishes from main entrees and desserts to diips and sauces and salads. These creative and innovative recipes range from the familiar to international favorites and can be successfully made by beginners as well as more experienced cooks. Beautiful full-color photos throughout.
Publisher: Summertown, Tenn. : Book Pub. Company, c2008
Edition: 25th anniversary ed
ISBN: 9781570672200
Branch Call Number: ANF 641.65655 HAG
Characteristics: iv, 187 p. : col. ill. ; 24 cm


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May 24, 2010

Some good recipes, but some can be gross if you are new to tofu.

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