The Indonesian Kitchen
Recipes and StoriesBook - 2008
In this landmark book, renowned author Sri Owen provides a unique insight into the ancient, exotic and varied cuisine of the Indonesian archipelago. Over 120 mouthwatering and easy-to-follow recipes take us from staples and basics to food for festivals and special occasions, with fascinating introductions that place the dishes in their regional and cultural settings.
Publisher: Northampton, MA : Interlink Books, 2008
Branch Call Number: ANF 641.59598 OWE
Characteristics: 287 p. : ill. ; 24 x 24 cm