Tea SommelierBook - 2013
Like fine wine, good tea is a gastronomic delicacy that possesses a deliciously wide range of aromas and flavors. And, just like an excellent wine guide, this richly illustrated volume initiates drinkers into the art of tasting, making, and serving. A careful examination of 50 grand cru teas--including some of the best-known varieties available--will give drinkers a new appreciation of what goes into a cup. A selection of exclusive recipes, along with advice on pairing tea and food, completes this gorgeous book--a must-have for anyone who savors this ancient beverage.
Publisher: Novara, IT : White Star, c2013
Branch Call Number: ANF 394.15 LOM
Characteristics: 239 p. : ill. (some col.) ; 31 cm