The Spiralizer Recipe Book

The Spiralizer Recipe Book

From Apple Colesalw to Zucchini Pad Thai, 150 Healthy and Delicious Recipes

Book - 2016
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150 easy ways to turn vegetables and fruits into creative and healthy meals!

Vegetable spiralizers are the latest must-have kitchen gadget, and with good reason. They're affordable, easy to use, and make healthy eating fun and quick. Whether you're following a Paleo, gluten-free, raw, or low-carb diet, you'll find unique ideas for satisfying, fiber-rich meals that are built around healthy vegetables and fruits, including: Quick and Easy Jalape#65533;o Hash Browns Sweet and Salty Apple Chips Slow-Cooker Buffalo Chicken Lettuce Cups with Spiralized Carrots Zucchini Pad Thai Cajun-Spiced Jicama Shoestring Fries Spiralized Fruit Salad with Coconut Whipped Cream You can use any type of spiral cutter, or even a simple vegetable peeler, to transform vegetables and fruits into noodles, shoestrings, or corkscrew shapes in minutes. Featuring an introduction to spiralizing techniques; lists of the best vegetables and fruits to use; and imaginative, low-carb recipes, The Spiralizer Recipe Book will give you 150 reasons to use your spiralizer every day!
Publisher: Avon, Massachusetts :, Adams Media,, [2016]
Copyright Date: ©2016
ISBN: 9781440594380
Branch Call Number: ANF 641.65 WOL
Characteristics: 223 pages : colour illustrations ; 24 cm

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