Student's Vegetarian Cookbook

Student's Vegetarian Cookbook

Quick, Easy, Cheap, and Tasty Vegetarian Recipes

Book - 2003
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With vegetarian eating on the rise and with more young adults adopting this lifestyle, Student's Vegetarian Cookbook, Revised provides the means for developing healthy, low-fat meals that are quick, easy, and inexpensive to prepare. This cookbook will include a wealth of new and updated recipes, new health information including food source charts, and a new section of resources.

Fully updated and revised, some of the new recipes (and revised old favorites) in the book include:

* Simple sushi recipe
* Drink recipes for tea including Chai
* Stuffed Green Peppers
* Filling Stews
* Tofu No-Egg Salad
* Sweet Potato Fries
* Popcorn with Crumbled Toasted Nori
* Pizza Revised--simpler and BETTER
* Lazy Lasagne Revised

This book will also include savvy tips for grocery shopping and how to choose produce, simple cooking techniques (and new pointers),and a chapter on shortcut recipes.
Publisher: New York :, Three Rivers Press,, [2003]
Edition: Second edition
Copyright Date: ©1997
ISBN: 9780761511700
Branch Call Number: ANF 641.5636 RAY 1997
Characteristics: xxvi, 259 pages : illustrations ; 21 cm

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