The Honey Connoisseur

Selecting, Tasting, and Pairing Honey With a Guide to More Than 30 Varietals
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From honey and honey-tasting experts, C.Marina Marchese and Kim Flottum, comes this comprehensive primer on the origin, taste and culinary uses of more than 40 varieties of honey, from ubiquitous clover to tangy star thistle to rich, Smokey buckwheat.
From honey and honey-tasting experts, C. Marina Marchese and Kim Flottum,…

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